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Ministerial Decree No.1096/2019 mandating the Egyptian Standard ES 1651 for "Chilled Poultry and Rabbits"


Egypt
SPS
2020-01-08
2020-03-08

The Ministerial Decree No. 1096/2019 gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 1651 which specifies the essential requirements and quality criteria for chilled poultry, rabbits and their parts with or without spices.

Worth mentioning is that this Standard has been formulated according to scientific references and national studies.
G/SPS/N/EGY/98
原文文档   翻译文档

0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls)
0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen
0407 - Birds' eggs, in shell, fresh, preserved or cooked

Food safety (SPS)
Poultry and Eggs
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