AFDC 27 (6605) P3 Code of practice for the prevention and reduction of dioxins, dioxin-like and non-dioxin-like Polychlorinated biphenyls in food and feed

来源：epingalert 发布时间：2020-03-05 浏览量：*

通告成员：

Tanzania

通告类型：

SPS

通告发布时间：

2020-03-05

评议截止时间：

2020-05-04

通告描述：

This code of practice recommends on measures based on Good Agricultural Practices, Good Manufacturing Practices, Good Storage Practices, Good Animal Feeding Practices, and Good Laboratory Practices for regulators, farmers, feed and food manufacturers as well as consumers to prevent or reduce dioxin and PCB contamination in foods and feeds. This code applies to the production and use of all materials intended for feed (including grazing or free-range feeding, forage crop production and aquaculture) and food at all levels whether produced industrially, on farms or in households.
This code of practice represents a standard of good practice for the prevention and reduction of Dioxins, Dioxin-like PCBs and non-Dioxin-like PCBs in food and feed. Compliance with this code does not confer immunity from relevant statutory and legal requirements.

文档编号：

G/SPS/N/TZA/41

查看文档：

原文文档翻译文档

ICS Code：

67 - FOOD TECHNOLOGY

通告文档/来源：

点击查看

HS Code：

2106 - Food preparations, n.e.s.

通告目的：

Food safety (SPS)

AFDC 27 (6605) P3 Code of practice for the prevention and reduction of dioxins, dioxin-like and non-dioxin-like Polychlorinated biphenyls in food and feed

热门文章