通告成员:
Tanzania
通告类型:
SPS
通告发布时间:
2020-03-27
评议截止时间:
2020-05-26
通告描述:
This Tanzania Standard represents code of hygienic practices for establishing and maintaining of bakery manufacturing units. Compliance with this code does not confer immunity from relevant statutory and legal requirements.
文档编号:
G/SPS/N/TZA/44
查看文档:
原文文档 翻译文档ICS Code:
67.020 - Processes in the food industry
HS Code:
2106 - Food preparations, n.e.s.
通告目的:
Food safety (SPS)
相关产品:
Code of hygiene