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AFDC 15(6518) P3 Kashata – Specification


Tanzania
SPS
2020-04-21
2020-06-20
This Tanzania Standard specifies requirements, methods of sampling and testing for kashata intended for human consumption.
G/SPS/N/TZA/55
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0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter

Food safety (SPS)
Kashata
lINKS
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