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DMS 349:2020, Edible cassava flour – Specification


Malawi
SPS
2021-04-16
2021-06-15

This draft Malawi Standard specifies the requirements and methods of sampling and test for edible cassava flour which is obtained from the processing of cassava roots (Manihot esculenta Crantz) intended for human consumption.


G/SPS/N/MWI/20
原文文档   翻译文档

67.080.20 - Vegetables and derived products
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Food safety (SPS)
ICS Code(s): 67.080.20
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