AFDC 26 (566) DTZS Code of hygienic practices for sprouts production

来源：epingalert 发布时间：2021-04-16 浏览量：*

通告成员：

Tanzania

通告类型：

SPS

通告发布时间：

2021-04-16

评议截止时间：

2021-06-15

通告描述：

This Tanzania Standard covers the hygienic practices that are specific for the primary production of seeds for sprouting and the production of safe and quality sprouts for human consumption.

文档编号：

G/SPS/N/TZA/120

查看文档：

原文文档翻译文档

ICS Code：

67.080.20 - Vegetables and derived products

通告文档/来源：

点击查看

HS Code：

0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen

通告目的：

Food safety (SPS)

AFDC 26 (566) DTZS Code of hygienic practices for sprouts production

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