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AFDC 26 (565) DTZS Breadfruit — Specification


Tanzania
SPS
2021-04-16
2021-06-15
This Tanzania Standard specifies requirements and method of sampling and test for breadfruit (Artocarpus altilis of the family L. Moraceae) to be supplied fresh to the consumer and for industrial processing.
G/SPS/N/TZA/119
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67.080.10 - Fruits and derived products
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0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter

Food safety (SPS)
Breadfruit
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