AFDC 26 (560) DTZS Code of hygienic practices for ready-to-eat fresh pre-cut fruits and vegetables

来源：epingalert 发布时间：2021-05-31 浏览量：*

通告成员：

Tanzania

通告类型：

SPS

通告发布时间：

2021-05-31

评议截止时间：

2021-07-30

通告描述：

This Tanzania Standard specifically applies to ready-to-eat fresh fruits and vegetables that have been peeled, cut or otherwise physically altered from their original form but remain in the fresh state and particularly those that are intended to be consumed raw. This Tanzania Standard applies irrespective of where the operations take place (e.g. in the field, at the farm, at the retailer, at the wholesaler, at the processing establishment, etc.).

文档编号：

G/SPS/N/TZA/135

查看文档：

原文文档翻译文档

ICS Code：

67.080.01 - Fruits, vegetables and derived products in general

通告文档/来源：

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HS Code：

2001 - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid

通告目的：

Food safety (SPS)

AFDC 26 (560) DTZS Code of hygienic practices for ready-to-eat fresh pre-cut fruits and vegetables

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