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DUS DEAS 1063:2021, Dried meat - Specification, First Edition


Uganda
SPS
2021-08-23
2021-10-22
This Draft Uganda Standard specifies requirements, sampling and test methods for dried meat.
G/SPS/N/UGA/167
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67.120.10 - Meat and meat products
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021099 - Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses "mammals of the suborder Pinnipedia" and reptiles)

Food safety (SPS)
Dried meat
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