Draft of Egyptian standard for "Luncheon Meat"

来源：epingalert 发布时间：2021-09-16 浏览量：*

通告成员：

Egypt

通告类型：

SPS

通告发布时间：

2021-09-16

评议截止时间：

2021-11-15

通告描述：

This draft standard specifies the basic requirements and the descriptive standards for luncheon meat and luncheon poultry meat.

This standard cancelled and superseded both of ES 1114/2005 concerned with "Luncheon Meat" and ES 1696/2005 concerned with "Luncheon Poultry Meat".

文档编号：

G/SPS/N/EGY/122

查看文档：

HS Code：

02 - MEAT AND EDIBLE MEAT OFFAL

通告目的：

Food safety (SPS)

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