Arrêté portant désignation du laboratoire d'analyses officielles des denrées alimentaires d'origine végétale destinées à l'exportation (Order designating the laboratory for the official analysis of foodstuffs of plant origin for export)

来源：epingalert 发布时间：2022-06-20 浏览量：*

通告成员：

Madagascar

通告类型：

SPS

通告发布时间：

2022-06-20

评议截止时间：

2022-08-20

通告描述：

The notified Order designates the Food and Environmental Hygiene Laboratory (LHAE) at the Pasteur Institute of Madagascar (IPM) as the official laboratory for analysing chemical and biological contaminants in plant products, plant by-products and processed plant products.

文档编号：

G/SPS/N/MDG/44

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HS Code：

07 - EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
07133 - - Beans (Vigna spp., Phaseolus spp.) :
071390 - Dried, shelled leguminous vegetables, whether or not skinned or split (excl. peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas)
09 - COFFEE, TEA, MATÉ AND SPICES
0905 - Vanilla
0907 - Cloves, whole fruit, cloves and stems
12 - OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER
1202 - Groundnuts, whether or not shelled or broken (excl. roasted or otherwise cooked)
18 - COCOA AND COCOA PREPARATIONS
1801 - Cocoa beans, whole or broken, raw or roasted
1803 - Cocoa paste, whether or not defatted
1804 - Cocoa butter, fat and oil
1805 - Cocoa powder, not containing added sugar or other sweetening matter
1806 - Chocolate and other food preparations containing cocoa

通告目的：

Food safety (SPS)

Arrêté portant désignation du laboratoire d'analyses officielles des denrées alimentaires d'origine végétale destinées à l'exportation (Order designating the laboratory for the official analysis of foodstuffs of plant origin for export)

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