Arrêté relatif aux critères microbiologiques applicables aux denrées alimentaires destinées à l'exportation (Order on the microbiological criteria applicable to foodstuffs for export)

来源：epingalert 发布时间：2022-06-20 浏览量：*

通告成员：

Madagascar

通告类型：

SPS

通告发布时间：

2022-06-20

评议截止时间：

2022-08-20

通告描述：

The notified order establishes the microbiological criteria applicable to certain micro-organisms that may be found in certain foodstuffs for export.

文档编号：

G/SPS/N/MDG/48

查看文档：

原文文档翻译文档

通告文档/来源：

点击查看

HS Code：

07 - EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
07133 - - Beans (Vigna spp., Phaseolus spp.) :
071390 - Dried, shelled leguminous vegetables, whether or not skinned or split (excl. peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas)
09 - COFFEE, TEA, MATÉ AND SPICES
0905 - Vanilla
0907 - Cloves, whole fruit, cloves and stems
12 - OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER
1202 - Groundnuts, whether or not shelled or broken (excl. roasted or otherwise cooked)
18 - COCOA AND COCOA PREPARATIONS
1801 - Cocoa beans, whole or broken, raw or roasted
1803 - Cocoa paste, whether or not defatted
1804 - Cocoa butter, fat and oil
1805 - Cocoa powder, not containing added sugar or other sweetening matter
1806 - Chocolate and other food preparations containing cocoa

通告目的：

Food safety (SPS)

Arrêté relatif aux critères microbiologiques applicables aux denrées alimentaires destinées à l'exportation (Order on the microbiological criteria applicable to foodstuffs for export)

热门文章